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Garlic butter cheeseburger rollups

Posted on January 13, 2026 by Admin

Here’s a crowd-pleasing, Garlic Butter Cheeseburger Rollups recipe 🧄🧀🍔 — crispy on the outside, juicy and cheesy on the inside. Perfect for snacks, parties, or an easy dinner.


🧄🧀 Garlic Butter Cheeseburger Rollups

Ingredients (serves 4–6)

Filling

  • 1 lb (450 g) ground beef
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp ketchup
  • 1 tsp mustard
  • 1½ cups shredded cheddar or American cheese

Rollups

  • 1 tube refrigerated crescent roll dough
    (or pizza dough / puff pastry)

Garlic Butter

  • 4 tbsp butter, melted
  • 2 cloves garlic, minced
  • 1 tbsp parsley, finely chopped
  • Optional: 2 tbsp grated Parmesan

Instructions

  1. Cook the beef
    • Brown ground beef in a skillet over medium heat.
    • Drain excess fat.
    • Stir in salt, pepper, garlic powder, onion powder, ketchup, and mustard.
    • Remove from heat and let cool slightly.
  2. Prepare dough
    • Preheat oven to 375°F (190°C).
    • Unroll crescent dough and separate into rectangles (press seams together if needed).
  3. Assemble rollups
    • Spoon beef mixture onto each dough piece.
    • Sprinkle generously with shredded cheese.
    • Roll up tightly and place seam-side down on a lined baking sheet.
  4. Make garlic butter
    • Mix melted butter, garlic, parsley, and Parmesan (if using).
    • Brush generously over rollups.
  5. Bake
    • Bake 12–15 minutes until golden brown and bubbly.
  6. Serve
    • Let cool slightly.
    • Serve with ketchup, burger sauce, or ranch for dipping.

💡 Tips for the Best Rollups

  • Cool the beef slightly before filling so dough doesn’t get soggy
  • Extra cheesy: Add cheese both inside and on top
  • Crispier finish: Broil for 1–2 minutes at the end
  • Make-ahead: Assemble and refrigerate up to 24 hours before baking

🌟 Variations

  • Bacon cheeseburger rollups – add cooked bacon bits
  • Pizza burger rollups – add pepperoni and mozzarella
  • Spicy version – mix in jalapeños or hot sauce
  • Slider-style – brush with sesame butter and top with sesame seeds

If you want, I can give you a puff-pastry version, an air-fryer method, or a Big-Mac-style rollup with special sauce 😋

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