Ah, calzone! 🍕 Think of it as a pizza’s “folded cousin.” It’s basically pizza dough folded over a bunch of yummy fillings—usually cheese, meats like pepperoni or ham, veggies, and sometimes sauce—then baked until golden. It’s like a pizza pocket you can hold in your hands.
Do you want me to explain how to make one, or were you just talking about it in general?
