Baileys Chocolate Cheesecake Trifle is a rich layered dessert with chocolate cake or brownies, creamy cheesecake filling, and the smooth flavor of Baileys Irish Cream. It’s perfect for dinner parties or holidays. 🍫🍰🥃
Ingredients
Cheesecake Layer
- 8 oz (225 g) cream cheese, softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 3 tablespoons Baileys Irish Cream
- 1 cup whipped cream (or whipped topping)
Chocolate Layer
- 2 cups chocolate cake or brownie cubes
- ½ cup chocolate pudding (optional but recommended)
Topping
- ½ cup whipped cream
- Chocolate shavings or cocoa powder
- Chocolate chips (optional)
Instructions
1. Make the Cheesecake Filling
In a bowl:
- Beat cream cheese until smooth.
- Add powdered sugar and vanilla.
- Mix in Baileys.
- Gently fold in whipped cream.
This creates a light Baileys cheesecake mousse.
2. Assemble the Trifle
In a trifle dish or glass cups, layer:
- Chocolate cake or brownie cubes
- Chocolate pudding
- Baileys cheesecake filling
Repeat layers until the dish is full.
3. Finish the Top
- Spread whipped cream on top
- Sprinkle chocolate shavings or chips
4. Chill
Refrigerate 2–3 hours before serving so the flavors blend.
✅ Serving Tip:
Serve in clear glasses so the chocolate and cheesecake layers look beautiful.
🔥 Optional Add-Ins
- Crushed chocolate cookies
- Baileys chocolate sauce drizzle
- Fresh strawberries or raspberries
If you want, I can also give you:
- No-bake Baileys chocolate cheesecake (full cake version)
- Baileys Oreo cheesecake trifle
- 5-minute Baileys dessert cups 🍫🥃.
