Here’s a simple homemade fried chicken recipe 🍗
🍗 Crispy Fried Chicken Recipe
🧂 Ingredients
- 500g chicken (legs or thighs work best)
- 1 cup flour
- 1 egg
- 1/2 cup milk or water
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika or red chili powder
- 1 tsp garlic powder (optional)
- Oil for frying
👨🍳 Steps
1. Marinate chicken
- Mix chicken with salt, pepper, and spices
- Let it sit for 30 minutes to 2 hours (better taste)
2. Prepare coating
- Beat egg + milk in one bowl
- Put flour + spices in another bowl
3. Coat chicken
- Dip chicken in egg mixture
- Then coat well in flour
- For extra crunch, repeat once (double coating)
4. Fry
- Heat oil on medium flame
- Fry chicken until golden brown
- Cook each side 10–15 minutes (depending on size)
5. Drain
- Place on paper towel to remove extra oil
😋 Result
- Crispy outside
- Juicy inside
- Restaurant-style taste at home
⚠️ Tip
Don’t use very high heat—it burns outside and leaves inside raw.
If you want, I can also give you:
🍗 Spicy KFC-style fried chicken
🍗 Air fryer healthy version
🍗 Extra crispy crunchy coating secret 👍
