š„ Creamy Baked Milk Dessert A rich, custardy dessert with a smooth texture, similar to baked custard or flan, perfect as a comforting sweet treat. Ingredients (4ā6 servings) 2 cups milk ½…
Month: December 2025
Pork chop
š„© Pork Chops (Juicy & Flavorful) A classic, versatile proteināpan-seared, baked, or grilled. Hereās a simple pan-seared method. Ingredients (4 servings) 4 pork chops (bone-in or boneless, about 1ā1.5 cm thick) 2…
Shepherd’s pie
š„§ Shepherdās Pie (Classic Comfort Food) A hearty dish of savory meat and vegetables topped with creamy mashed potatoes. Traditionally made with lamb, but ground beef works too (then itās technically called…
Crispy chicken strips
š Crispy Chicken Strips (Crunchy & Juicy) Perfect as a snack, appetizer, or mealācrispy on the outside, tender inside. Ingredients (4 servings) 500 g (1 lb) chicken breast, cut into strips 1…
Pecan pie cookies
š„§ Pecan Pie Cookies (Sweet, Nutty, and Chewy) A cookie version of classic pecan pieāchewy, buttery, and full of caramelized nut flavor. Ingredients (about 24 cookies) Cookie Base: 1 cup butter, softened…
Creamy vanilla happiness dessert
šØ Creamy Vanilla Happiness Dessert A simple, rich, and comforting dessert with a smooth vanilla flavorāperfect for anytime you need a sweet treat. Ingredients (4 servings) 2 cups milk ½ cup heavy…
Shrimp and cod in creamy garlic sauce
š¦š Shrimp and Cod in Creamy Garlic Sauce A rich, comforting seafood dish thatās quick to make and full of flavor. Ingredients (4 servings) 250 g (½ lb) shrimp, peeled & deveined…
Boiled eggs
š„ Boiled Eggs (Simple & Perfect Every Time) Boiled eggs are a quick, protein-packed snack or meal ingredient. Hereās how to get them just right: Instructions Ingredients Eggs (as many as you…
Shrimp in a slow cooker
Yes! I can give you a beginner-friendly Cajun recipe thatās easy to make at home. Hereās one for Cajun Shrimp Pastaāspicy, creamy, and full of flavor: Cajun Shrimp Pasta (Serves 4) Ingredients…
Cajun cuisine
š¶ļø Cajun Cuisine (Spicy & Flavorful Cooking from Louisiana) Cajun cuisine comes from Louisiana, USA, and is famous for its bold flavors, spices, and hearty dishes. Itās heavily influenced by French, African,…